韩　烨

现任职称/职务：副教授
通讯地址：天津大学化工学院食品系
电子邮箱：hanye@tju.edu.cn
办公电话：

论著专利:

1. Renpeng Du, Qiaozhi Song , Qiaoge Zhang, Fangkun Zhao, Rak-Chon Kim , Zhijiang Zhou , Ye Han *. Purification and characterization of novel thermostable and Ca-independent α-amylase produced by Bacillus amyloliquefaciens BH072.International Journal of Biological Macromolecules,115 (2018) 1151–1156.

2. Renpeng Du,Fangkun Zhao, Qian Peng, Zhijiang Zhou, Ye Han*. Production and characterization of bacterial cellulose produced by Gluconacetobacter xylinus isolated from Chinese persimmon vinegar.Carbohydrate Polymers,  194（2018）200-207.

3. Yanfang Yang, Fang Feng, Qingqing Zhou, Fangkun Zhao, Renpeng Du, Zhijiang Zhou,Ye Han*. Isolation, purification and characterization of exopolysaccharide produced by Leuconostoc pseudomesenteroides YF32 from soybean paste. International Journal of Biological Macromolecules,114(2018)529-535.

4. Qingqing Zhou, Fang Feng, Yanfang Yang, Fangkun Zhao, Renpeng Du, Zhijiang Zhou,Ye Han*. Characterization of a dextran produced by Leuconostoc pseudomesenteroides XG5 from homemade wine.International Journal of Biological Macromolecules, 107(2018)2234-2241.

5.Yanfang Yang, Fang Feng, Qingqing Zhou, Fangkun Zhao, Renpeng Du,Zhijiang Zhou,Ye Han*. Isolation, Purifcation, and Characterization of Exopolysaccharide Produced by Leuconostoc Citreum N21 from Dried Milk Cake.Transactions of Tianjin University,2018.

6.Binbin Wang, Qiaozhi Song, Fangkun Zhao, Huazhi Xiao, Zhijiang Zhou, Ye Han. Purification and characterization of dextran produced  by Leuconostoc pseudomesenteroides PC as a potential exopolysaccharide suitable for food applications [J]. Process Biochemistry, 2019, 87: 187-195.

7.Shuo Cao1, Renpeng Du1, Fangkun Zhao, Huazhi Xiao, Ye Han∗. The mode of action of bacteriocin CHQS, a high antibacterial activity bacteriocin produced by Enterococcus faecalis TG2. Food Control 96 (2019) 470–478.